This kabob marinade is a tasty, easy-to-make mixture that is great for beef or chicken kabobs. This recipe makes enough for about two pounds of meat.
- 1/4 cup vegetable oil
- 1/4 cup soy sauce
- 1/4 cup lemon juice
- 1/8 cup Worcestershire sauce
- 1/8 cup prepared mustard
- 1 cloves garlic, minced
- 1/2 teaspoon coarsely cracked black pepper
- 1/2 teaspoon meat tenderizer (Optional)
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